As many as 25 participants attended training on developing new industrial entrepreneurship in the food and beverage sector held by Seribu Island Industry, Trade, Cooperative, Small Medium Enterprise Sub-agency at a hall on Untung Jawa Island, Untung Jawa Urban Village, Seribu Selatan Island.

participants are also given business support tools

Seribu Island Industry, Trade, Cooperative, Small Medium Enterprise Sub-agency's Industry Section Head, Deny Listiantoro, said this training aims to improve the hard and soft skills of new Jakpreneurs who can grow and develop independently, so they can help the family economy.

"They are provided with culinary training. In addition, participants are also given business support tools," Friday (7/26).

He added that in addition to receive business development materials such as raw material selection, packaging and marketing, participants were also trained to make fish satay, chicken karage, various wet cakes and cocktail drinks.

"It is hoped that from this training they will have the ability and skills to make food and beverage products with high economic value," he continued.

According to him, this training is held simultaneously in six urban village. In addition to the food and beverage sector, there is also fashion and craft training. This training has started since July 22, 2024 and ends on August 30, 2024.

"We will hold the second batch of food and beverage on Lancang Island with the same number of participants next week," he said.

Marlela (38), resident of Untung Jawa Island, admitted happy to participate the training. Moreover, this type of training in the food and beverage sector is very useful and can be practiced in everyday life.

"Alhamdulillah, we also get cooking tools. This can support us to be entrepreneurs. We also get new menus from this training," she admitted.